author: Ryan D'Agostino
2015-05-05
شركة كرونيكال بوكس
The Eat Like A Man Guide To Feeding A Crowd: Food And Drink For Family Friends And Drop-Ins
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لاستخدام موقعك الحالي، يُرجى تفعيل خدمات موقع المتصفح الخاص بك. بخلاف ذلك، اختر متجرًا من القائمة، أو استخدم خيار البحث.
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This welcome follow-up to Esquire's wildly popular Eat Like a Man cookbook is the ultimate resource for guys who want to host big crowds and need the scaled-up recipes, logistical advice and mojo to pull it off whether they're cooking breakfast for a houseful of weekend guests, producing an epic spread for the game or planning a BBQ that trumps all.
With tantalising photos and about 100 recipes for lazy breakfasts, afternoon noshing, dinner spreads and late-night binges—including loads of favourites from chefs who know how to satisfy a crowd, such as Linton Hopkins, Edward Lee and Michael Symon—this is the only cookbook a man will ever need when the party is at his place.
With tantalising photos and about 100 recipes for lazy breakfasts, afternoon noshing, dinner spreads and late-night binges—including loads of favourites from chefs who know how to satisfy a crowd, such as Linton Hopkins, Edward Lee and Michael Symon—this is the only cookbook a man will ever need when the party is at his place.
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خطط الدفع السهلة
i
This welcome follow-up to Esquire's wildly popular Eat Like a Man cookbook is the ultimate resource for guys who want to host big crowds and need the scaled-up recipes, logistical advice and mojo to pull it off whether they're cooking breakfast for a houseful of weekend guests, producing an epic spread for the game or planning a BBQ that trumps all.
With tantalising photos and about 100 recipes for lazy breakfasts, afternoon noshing, dinner spreads and late-night binges—including loads of favourites from chefs who know how to satisfy a crowd, such as Linton Hopkins, Edward Lee and Michael Symon—this is the only cookbook a man will ever need when the party is at his place.
With tantalising photos and about 100 recipes for lazy breakfasts, afternoon noshing, dinner spreads and late-night binges—including loads of favourites from chefs who know how to satisfy a crowd, such as Linton Hopkins, Edward Lee and Michael Symon—this is the only cookbook a man will ever need when the party is at his place.
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شركة كرونيكال بوكسالمواصفات
Books
Number of Pages
224
Publication Date
2015-05-05
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